Switch up your plant-based offering with this tempeh-filled vegan bolognese. It’s simple, tasty and has a deliciously “meaty” texture.

Looking for a light but nutritious meal? Jacket potatoes are an often-overlooked meal that will fill you up.

Cauliflower is such a versatile vegetable and is great as a healthy substitute for traditional finger foods. This recipe is perfect to serve at a party and will leave your guests amazed at the taste sensation.

This awesome vegan hemp burger is packed with green goodness and plenty of nutrients so it’s both healthy and delicious.

This vegan carrot and walnut cake recipe is such a delicious way to enjoy essential nutrients and omega-3s.

This vegan moussaka, or Serbian lentil potato bake, is delicious served with a salad at a summer barbecue or picnic.

A beautiful, healthy plant-based dessert or breakfast packed with nutrients.

This Rojak salad is a delicious mixture of sliced fruit and vegetables served with a tangy, spiced, sweet dressing.

This vegan rice pudding offers a wholesome comfort food for the family that is sure to be requested time after time.

This baked rice pilaf recipe is an easy and quick meal that has minimal prep time. You can even add different veggies to make it your own.

Full of vegetables and deliciousness, these vegan pies are super easy to make as a batch for working lunches and store in the fridge ready to go for a busy work week. Serves: 12 VG =R1=

This vegan ramen is packed with an abundance of different vegetables for a highly colourful and super nutritious dish the whole family will love.